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La Cuvée 750ml (x3) + Rosé 750ml (x3)

SKU CUVEMAZZ75ET + ROSAMAZZ75ET
Price

€65.50

An invitation to discover taste. Our Tasting Boxes combine exceptional labels and selected products for a refined and unforgettable tasting experience. Each box embodies the art of choice, turning every sip into a moment of pure pleasure.

 

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Quantity

Rosé

A rich, contemporary rosé that expresses the fullest, most enveloping side of Syrah.

A wine designed for those who appreciate structure, character and conviviality, whilst retaining freshness and elegance.

 

Identity

This still rosé is made from selected Syrah grapes, grown in the estate’s vineyards, where the sun and the soil

bestow aromatic maturity, colour and depth of flavour.

 

A rosé with a bold profile, capable of combining energy, smoothness and personality.

 

Production Area

Veneto – the hilly area of Breganze (VI)

 

Grape Variety

100% Syrah

 

Winemaking

Soft pressing followed by brief maceration to achieve an intense rosé colour and greater aromatic expression.  Fermentation at a controlled temperature to preserve the grape variety’s fruity profile and natural structure.

 

Colour

A brilliant cherry-pink colour with light ruby highlights.

 

Nose

Full-bodied and fragrant, with notes of wild strawberries, raspberries, pomegranate and light spicy nuances typical

of Syrah.

 

Taste

Smooth, structured and persistent.

On the palate, a lovely fruity intensity emerges, accompanied by balanced freshness and a long,

harmonious finish.

 

Alcohol Content

14% vol

 

Bottle Size

750 ml

 

Serving Temperature

8–10 °C

 

Food pairings

It is a delightful accompaniment to spicy carpaccio, beef tartare, seared tuna and strongly flavoured cured meats.

It pairs elegantly with contemporary Mediterranean cuisine, as well as fresh or lightly matured cheeses.

 

Style

Intense · Elegant · Contemporary

 

Sensory Profile

A rosé that expresses the authentic character of Syrah through its colour, energy and smoothness, offeringan enveloping and contemporary experience.

La Cuvée

GRAPE VARIETY
Vespaiola - Pinot Bianco

 

ALCOHOL CONTENT
12.5% VOL

 

HARVEST
Second half of August

 

VINIFICATION
Soft pressing and static decanting. Alcoholic fermentation at low temperatures. Maturation on fine lees. Produced using the Charmat Lungo method, 3 months.

 

AGEING
6 months in steel with bâtonnage every 15 days for 6 months.

 

ORGANOLEPTIC NOTES
Straw yellow in colour with aromas of white flowers and lively citrus notes. The tantalising, fine and persistent bubbles enhance its freshness and flavour.

 

SERVING TEMPERATURE

3° C

 

PAIRINGS

Aperitif - Starters and fish-based first courses

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